Africa is home to the world’s youngest and fastest growing population. For many young people, agriculture could offer a job perspective. But to improve the living conditions and job prospects of young people in rural areas, political reforms and investments are desperately needed, as these people will be at the centre of agriculture and agricultural development in the future.
Deutsche Welthungerhilfe e. V., or Welthungerhilfe, is a German private, non-profit, non-partisan and non-denominational aid organisation that works to ensure food security for all people, promote rural development and preserve natural resources. In its political work, the organisation advocates for change in the conditions that lead to hunger and poverty, with the aim of enabling people worldwide to live in dignity and empowerment.
Africa is home to the world’s youngest and fastest growing population. The average age in sub-Saharan Africa is 19.3 years. Around 12 million young people join the labour market every year. For many of them, agriculture could offer job prospects. Today, more than half of 18-24-year-olds work in the countryside.
But working in the countryside and in agriculture also involves risks - climate change, wars and conflicts, the consequences of the corona pandemic to name a few. In order to improve the living conditions and job prospects for young people in the countryside, investments are desperately needed, as they will be at the centre of agriculture, agricultural companies and agricultural development in the future.
Most young people consider striking a balance to be the best option: They do not want to do farming exclusively, but they certainly want to do some agriculture.
There is very often the assumption - including in literature - that young people do not find employment in agriculture to be desirable as it produces “poor men”. Instead, they would rather move to the city or even abroad.
However, many studies, including from the University of Hohenheim or IFAD, show differing results. Almost half of the young people surveyed in Zambia could certainly imagine employment in this sector because they believe it to be good and profitable. However, others see agriculture as strenuous, risky and undesirable. Most consider striking a balance to be the best option: They not only want to work in agriculture, they also want to become teachers or craftsmen or open a tailor shop in addition to running a farm. As such, young people see a variety of strategies to make a living; agriculture would be one of several sources of income. This reduces the risks of employment in this sector.
Addressing gender inequalities
In any case, economic opportunities for young people in rural areas are not only available in husbandry or agriculture, but in many other sectors of the agricultural and food system, such as buying and selling agricultural products in markets or selling agricultural equipment in shops. Work outside the farm also improves the income opportunities for young women in the countryside, as well as their position.
This is urgently needed since they have poorer access to land and find work on farms to be particularly strenuous. A study on Zambia conducted by the University of Hohenheim shows that 14% of the young men but 40% of the women surveyed would prefer not to work in agriculture at all.
There is no doubt: Agriculture must become more attractive for young people. Many would like a better house, increased production. Safety nets for crop failure or climate change. Technology, such as tractors or smartphone apps, can be offered to boost attractiveness. But this will not be enough. Investments in the countryside must also address social inequality, particularly the inequality of young men and women. Better equal opportunities should always be considered an important goal when investing in rural areas, even if they cannot replace political reforms.
In addition, political reforms and investments should help to give young people, particularly young women, access to land, water and loans. They particularly need better access to land that they can farm.
Risks and opportunities
Investments in climate resistance are also essential to make rural areas more attractive to young people. More and more young people will be dependent on agriculture in the future. Yet agriculture in Africa will increasingly suffer from climate shocks and therefore be more vulnerable if effective countermeasures are not put in place.
Scientists, however, do not consider focussing solely on digitising agriculture to be particularly promising. They believe that most young people do not have the basic skills. There are also major barriers, such as poor internet connections and high operating costs for smartphones. The effects of the measures already taken in this area are certainly low.
Young people want to be part of self-determined political dialogues, not just with a seat at the decision-makers' table, but with their own voice.
A particularly interesting but so far neglected target group is young and potential agricultural experts. They have or would like to do a university degree e.g. in agricultural sciences, either at home and abroad. But they simply do not know enough about career opportunities in research and development. They also do not have the ability or the knowledge to influence political decision processes.
Development banks have been trying for some time now to show that agriculture is not only a basis for survival for small-scale farmers but also a promising economic activity that can create prosperity for the nations. Such claims are only credible if politics also work with young people, not just for them. They want to be part of self-determined political dialogues with more than just a seat at the table where these decisions are made; they want a voice because, after all, these decisions affect their future.
This information is based on three articles from the current journal Welternährung der Welthungerhilfe:
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The guiding orientation framework developed by the Deutsche Gesellschaft für Internationale Zusammenarbeit (GIZ) summarizes the requirements for the transformation of agriculture and food systems – and identifies principles and approaches for transformative change.
From January 9 to 11, 2025, heads of state and government of the African Union met in Kampala, Uganda. With a clear vision and concrete measures, the Kampala Agenda aims to make the continent's agricultural and food systems climate-resilient, fair and future-proof by 2035.
The Federal Ministry ofor Economic Cooperation and Development (BMZ) and the Federal Ministry of Food and Agriculture (BMEL) presented a revised version of the 10-Point Plan for a sustainable cocoa sector. The plan takes into account new supply chain legislations and current developments. A particular focus is paid to a living incomes, responsible purchasing practices and ecological and climate-friendly cocoa cultivation.
Studies show that women often manage agricultural resources more effectively and sustainably. With equal access to production resources, agricultural yields could increase by up tp 30 per cent. But this is about more than just productivity. How can gender-transformative approaches (GTA) drive meaningful change and why are GTA key to sustainable change?
In 2025, GIZ and the Import Promotion Desk (IPD) celebrate ten years of successful cooperation. With their joint stand at BIOFACH trade fair in Nuremberg, they were able to introduce over 300 organic companies of partner countries to the European market. And the journey continues – despite challenges on the global market.
In March, delegations from nine partner countries met in Berlin at the Partner Conference Scaling Access to Finance for Agripreneurs. Alongside AUDA-NEPAD, IFAD, BMZ, GIZ, and others, around 100 participants worked on practical solutions to support financial inclusion in agricultural transformation and hand over their conclusions to the AU's Kampala CAADP process.
At the Nutrition for Growth 2025 Summit in Paris, Team Europe, comprising the European Commission and Member States, put nutrition at the centre of international politics as a driver for resilience, equality and human rights. There is a consensus on the results of the summit: to turn commitments into concrete progress through strong partnerships and innovative approaches.
The global fight against malnutrition needs more than just words - as demonstrated by the Nutrition for Growth summit in Paris. With comprehensive commitments and clear receivables, a signal has been sent: Healthy nutrition must become a global priority. But what do participants from countries such as Yemen and Timor Leste think?
Two new podcast formats from the Deutsche Gesellschaft für Internationale Zusammenarbeit (GIZ) bring stories from on-the-ground project work to life: "Over to you!" from Malawi and "Voices of Change – Beneficiary Story Book" from Zambia. At the heart of these podcasts are the people behind the changes toward sustainable food security.
Insect farming is economical and environmentally sustainable, they are high in protein and they live on agricultural waste. Marwa Abdel Hamid Shumo thinks: They are the best weapon to combat hunger
A contribution by Dr. Karin Gaesing and Prof. Dr. Frank Bliss (INEF)
Especially in densely populated areas, land pressure leads to overexploitation of available land and a lack of conservation measures. The West African country of Benin, with heavily depleted soils in many places, is no exception.
Cities play an important role in the transformation of food systems. But what exactly are the potentials and challenges? A three-way discussion between Ruth Okowa (Gain), Delphine Larrousse (World Vegetable Center) and Conrad Graf von Hoyos (GIZ).
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